Reflect Bistro

$35 for three courses

Appetizers

Spicy Black Bean Soup
 

w/ tasso pork and garlic cream

Duck Pot Stickers
 

w/ Kimchi

North of The Border Spinach Salad
 

w/ warm Canadian bacon dressing

Steamed Prince Edward Island Mussels
 

w/ Grand Marnier butter sauce and a crawfish polenta cake

Entrees

Root Beer Steak Fajitas
 

w/ birria shells, smoked peppers and onions and chorizo beans

Bacon Wrapped Prawn & Pineapple Brochette
 

w/ black garlic butter, almonds, multi-grain pilaf and broccolini

Stuffed Acorn Squash
 

w/ turkey and andouille sausage

Prosciutto & Chicken Tortellini Carbonara
 

w/ parmesan and black pepper cream sauce

Desserts

Reflect Ice Cream
 

red velvet cake, cheesecake & white chocolate chips w/ Chambord fudge

Chocolate & Cherry Cannoli
 

w/ Chantilly cream

Raspberry & White Chocolate Créme Brulée
 

Ask your server about items that are cooked to order or raw. Consuming undercooked meats, poultry, seafood, shellfish or eggs may increase your chance of food borne illness.

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