$5.99 Pepperoni Pizza Deal Gets Extended all the way through the New Year!!!
Add a bottle of Angela Cabernet -or- Angela Pinot Grigio, to any takeout order for only $19.95!
*This wine pairs perfectly with any of our Wood Fire Pizza!
"CLASSIC APPETIZERS"
San Marzano tomatoes, garlic meatballs, mozzarella 9.99
Fried crispy, marinara, basil vinaigrette 9.99
Smoked tomato mostarda, balsamic, burrata, bread 9.99
Parmesan cheese, tarragon, black garlic mayo 9.99
Burrata, vegetables, mustard, fruit jams 19.99
“SEAFOOD APPETIZERS”
Raw- Rockefeller
(Cocktail - blood orange mignonette)
Crispy, peanut butter, cilantro crema - 5.99
10 Jumbo Shrimp, Calabrian Pepper Flakes, Lemon, Butter
“SALAD”
Caesar, Croutons - add anchovy 4.95
Classic dressing made the Old Fashioned Way
For (1-2 People): $12.99
For 3 People: $21.99
For a Family (6-8 People): $33.99
For a Party (9-12 People): $45.99
Not just your traditional soups
Seafood cream - tomato - sherry - 4 oz lobster tail
Morels - portobello - cream - truffle oil
YOU WILL NOT BELEIVE THE AMOUNT OF MORELS IN EACH SPOONFUL
Grandma’s Rigatoni Pasta Pomodorino
Garlic Meatballs, Mild Italian Sausage
LIL KID: $14.95
FOR (1-2 People): $26.95
FOR (2-3 People): $37.95
FOR A FAMILY (6-8 People): $59.95
FOR A PARTY (9-12 People): $89.95
All Pizzas are 12" - hand tossed and finished with Romano
GLUTEN FREE CRUST AVAILABLE - 4.95
Five Cheese blend, Garlic Butter
YOUR CHOICE OF MARINARA OR RANCH "FREE"
Roasted Tomatoes, Tri-Color Cherry Tomatoes, fresh basil
Marinara, Five Cheese Blend, Oregano
Note: This is how all Pizzas are to be measured!!!
Gyro meat, spinach, kalamata olives, feta, artichokes
Serrano Ham, Fig Jam, Manchego, Saffron Honey, Marcona Brittle, Goat Cheese
Note: this is a true juxtaposition of flavor, this pizza will blow your mind, once you taste this you will understand
Garlic Meatballs, Marinara (also available with Eggplant substitute)
Note: Meatballs are made with pork, beef, veal - This is classic New York at its Finest
Cremini, Cippolini Onions, Gruyere
Note: this is truly the Ultimate Mushroom lovers pizza
HERB ROASTED EGGPLANT - MARINARA - CHEESE BLEND
Burrata, Nut-Less Pesto, Roasted Tomatoes, Balsamic
Note: Burrata is fresh mozzarella wrapped around the fresh cream and curd in the center, its creamy and delicious
Burrata, Garlic Butter, Arugula, Balsamic Onions
Note: classic pie in the style of Chef Eric's homeland of New Jersey, its baked with a garlic butter and cheese and not a traditional red sauce
Cheddar, Marinated Chicken, Honey Smoked Bacon, Pickled Onions, BBQ sauce
Note: created in Charlottesville Virginia, and is quote as "Smack Your Mamma Good"
Fennel Sausage, Marinara, Red Peppers, Cippolini Onions
Note: this is the true epitome of Italian Pizza, customers Rave over the flavor of the sausage
Mozzarella Di Latte Di Bufala, Cherry Tomatoes, Prosciutto Di Parma, Arugula, Pomodorino, Extra Virgin Olive Oil, Locatelli Romano
Note: "Nittolo's Pie" with the "Best" combination of imported Authentic Italian Ingredients possible and carries the tradition of the name "Nittolo"
Bufala Mozzarella is made from the Italian Mediterranean Buffalo of Campania
Filet Mignon Medallions, Lobster Ravioli, Spinach, Pesto Cream
Spinach Tortellini Stuffed with Cheese, Prosciutto, Porcini Mushrooms, Heirloom Tomatoes, Madeira Cream
SCALLOPS - ARTICHOKES - ANGEL HAIR PASTA - SPINACH - BASIL VINAIGRETTE
Saffron Angel Hair Pasta, Sun Dried Tomatoes, Lemon Caper White Wine Sauce
Portobello Mushrooms, Sun Dried Tomatoes, Marsala Wine Sauce, Pappardelle
Burrata, pomodoro, bucatini pasta
Burrata, pomodoro, bucatini pasta
6 Shrimp, Lobster Claw Meat, Spinach, Tomato Basil Fettucine, Cream, Parmesan Cheese
Fresh ricotta, spinach, sun dried tomatoes, cream, Pecorino Romano
Produced exclusively from our friends at Moomers Creamery in Traverse City, this ice cream is delicious!
Voted by "The Customer Panel and Some Really Affluent People, as the BEST THEY HAVE EVER HAD!!!