Fridays & Satudarys
Click on Calendar of Events above for tickets
Two kinds of soup to choose from every day
ask your server about today's offering
baked with cheese, house-made mayonnaise, honey-horseradish mustard, sweet pickle relish, spread on a toasted brioche-style bun
Gouda and Gruyere cheeses, smoked bacon, honey-crisp apple, house-made grain mustard, blueberrry compote
Served with French Onion soup
Order food and receive discount on a bottle of wine!
Mondays, Wednesdays and Thursdays
*some wines may not be included
Freshly made hummus topped with our house Za’atar and infused oil
served with fresh organic veggies, fresh fruit, artisan bread
Board crafted with the following accompaniments: Savory curry-onion relish, honey horseradish mustard, burnt almonds, variety of crackers, flavorful compound butter, sour-dough bread
Cheeses four varieties of local and imported cheeses
Meats three varieties of premium meats
*image may not match the current board selections
San Marzano tomatoes, roasted sweet Italian sausage, prosciutto, aged fontina, smoked provolone, topped with caramelized onion