—————————-WELCOME———————————BREAKFASTLUNCHDINNERKIDSMAIN BAR BEVERAGEPATIO BEVERAGELOBBY BAR BEVERAGELATE NIGHT
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LATE NIGHT

LUNCH

Hours

    11:30am-4:00pm

FEATURED DRAFT

Mountain Town, Pink Pony, Draft
 

Mountain Town Brewing Company, Pink Pony Ale, 5.6%

APPETIZERS

Smoked Whitefish Dip
 

AN ISLAND FAVORITE! Fresh smoked Mackinac whitefish blended with cream cheese and garlic, baked until piping hot. Served with pita chips. 16

Whitefish Fingers
 

Fresh beer battered Mackinac whitefish served with our housemade tartar sauce. 17

Pony Wings
 

Choice of boneless or bone-in wings tossed in a choice of your favorite sauce: Hot, Mild, BBQ or Asian. Served with bleu cheese dressing. 16

Gourmet Onion Rings
 

Panko breaded and served with an Asian sriracha sauce and a habanero honey BBQ sauce.
16

Soft Pretzel Sticks
 

Four soft pretzel sticks served with a housemade cheesy dipping sauce and a whole grain mustard sauce. 15

Tortilla Chips n Dips
 

Fresh corn tortilla chips served with house made guacamole and salsa. 14

Margarita Flatbread
 

Fresh mozzarella and basil layered on top of naan bread. Topped with tomato onion bruschetta and Italian herbs. Finished with an aged white balsamic drizzle. 16  Cauliflower Crust. 3

Honey Apple Brie Flatbread
 

Oven baked flatbread and brie cheese.  Topped with sliced green apple, candied walnuts, and baby frisee.  Drizzled with honey. 16 Cauliflower Crust. 3

Pan Fried Calamari
 

Fresh Ocean Calamari sauteed in garlic butter, cherry peppers, and pepperoncini. Served with our housemade marinara dipping sauce.  18

SOUPS

Soup of the Day
 

Enjoy our chef’s daily creation prepared with the freshest ingredients. 8

Housemade Roma Tomato Basil Bisque
 

Tomato Basil Bisque Topped with croutons. 8 Ask for GF option.

SALADS

Add grilled chicken 5. Grilled salmon 8.

Housemade Roma Tomato Basil Bisque
 

Tomato Basil Bisque Topped with croutons. 8 Ask for GF option.

Caesar Salad
 

Romaine lettuce, croutons, and shaved parmesan cheese, tossed with traditional house made dressing. 15
SIDE SALAD 9

Thai Crunch Salad
 

Napa cabbage, red cabbage, cucumbers, edamame, crispy wontons, rice sticks, peanuts, cilantro, carrots, and green onions tossed with an authentic cilantro-lime dressing and a drizzle of Thai peanut sauce. 18
SIDE SALAD 12

Michigan Apple & Goat Cheese Salad
 

A mix of greens tossed with goat cheese, sliced apples, red onions, candied walnuts and a house made champagne vinaigrette. Topped with apple chips. GF. 18
SIDE SALAD 12

House Salad
 

Fresh mixed greens tossed with tomatoes, cucumbers, carrots, and red onions finished with your choice of dressing. GF. 15
SIDE SALAD 9

SANDWICHES

Served with chips. French fries. 3 Sweet potato fries. 3 Gluten free bun. 3

Classic Pony Burger*
 

Grilled steak burger with lettuce, tomato. 17 Add cheese. 1 Add bacon. 3

BBQ Bacon Burger*
 

Applewood smoked bacon, cheddar cheese and a housemade smokey, honey BBQ sauce. 20

Prime Rib French Dip
 

Slow roasted thinly shaved prime rib served on a french hoagie with melted provolone and swiss cheeses. Served with au jus for dipping. 20
Add caramelized onions and mushrooms. 2
A PONY FAVORITE!

BBQ Pulled Pork Sandwich
 

Pulled pork slow roasted in our own BBQ sauce. Topped with fresh house slaw. 16

Chipotle Black Bean Burger
 

Made with brown rice, black beans, quinoa, masa corn and pumpkin seeds. Topped with roasted red pepper, fresh avocado and chipotle ranch sauce. 18 Add cheese. 1

Gourmet Patty Melt*
 

Grilled ground sirloin smothered with caramelized onions and mushrooms. Topped with baby swiss cheese, pickle chips and Dijon mustard spread. Served on grilled marble rye bread. 19

Whitefish Sandwich
 

Fresh Great Lakes whitefish beer battered and deep fried. Served with our housemade tartar sauce, lettuce, tomato and house slaw. 19

Santa Fe Wrap
 

Grilled chicken, fire roasted corn and black beans, red peppers, tomato, lettuce, tortilla strips, pepper jack cheese, and a chipotle ranch wrapped in a sundried tomato lawash wrap. Served with tortilla chips and fresh salsa. 18

Chicken BLT Melt
 

Marinated grilled chicken breast, bacon, lettuce and tomato smothered with melted cheddar cheese. Drizzled with buttermilk ranch dressing. 18

Classic Honey Roasted Turkey Sandwich
 

Turkey, baby swiss, tomato and lettuce piled high on multi-grain bread. Served with honey mustard mayo. 16

Tacos
 

Choose from fresh Great Lakes pan seared whitefish or tempura battered shrimp tacos. Served with house slaw, ginger dressing, and spicy avocado aioli layered in three flour tortillas. Served with fresh housemade salsa and tortilla chips. 19

Soup & Sandwich Combo
 

Half classic honey roasted turkey sandwich (above)with a cup of housemade soup. 17

DESSERTS

Your choice, 9 each

DESSERT WINES

Ferrerira
 

Ferrerira, 20-Year-Old Tawny Port, Portugal

Petit Guiraud
 

Petit Guiraud, Sauternes, 2013, France

*Cooked to order: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Gluten free options available.
APPETIZERSSOUPSSALADSSANDWICHESDESSERTSDESSERT WINES
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