WELCOMEFOODCHILDREN’SGROWN-UP DRINKSCATERING
CATERING
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WELCOME

 

GIFT CARDS AVAILABLE

CATERING

PRIVATE ROOM FOR PARTIES

 

 

Hours

    Monday - Thursday: 11:00am - 9:00pm
    Friday - Saturday: 11:00am - 10:00pm
    Sunday: 12:00pm - 9:00pm
    Lunch Buffet: Thurs & Fri 11:00am - 2:00pm
    Phone 410-684-3817

TODAY'S DINNER SPECIALS

VEAL FRANCESE

Tender veal medallions dipped in an egg wash, sauteed in a lemon wine sauce, served with a side of penne pasta

$21.95
PENNE AND ZUCCHINI

Zucchini in a light marinara sauce with parmigiana cheese with penne pasta

$19.95
SEAFOOD CARDINALE

Shrimp, scallops, crab meat with mushrooms and roasted red peppers in a cream tomato sauce over fettuccine

22.25
GLENDA BY THE SEA

Pan fried Orange Roughy with old bay and grilled shrimp served with seasoned rice

$21.95
GNOCCHI BOLOGNESE

Potato dumpling with ground meat in a tomato sauce

$20.50
SHRIMP PARMIGIANA SUB

Breaded shrimp on a toasted sub roll, covered in sauce, and melted mozzarella  w/ fries

$16.50
CHEESE STEAK ROLL

Our steak and cheese, onions and tomatoes, wrapped and baked in our pizza dough, served with side of sauce

$15.50
POLLO SCAMPI

Whole boneless chicken breast cooked in lemon garlic sauce over linguine

$20.00
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SHRIMP PARMIGIANA
$22.25

Jumbo shrimp breaded with melted mozzarella cheese in tomato sauce over spaghetti

SUPREMA PRIMAVERA
$20.50

Broccoli, black olives, cherry tomatoes, fresh spinach, mushrooms and artichoke heart in a white wine marinara with a little touch of butter over linguine

TRI-PIATO AL FORNO
$20.50

Manicotti, stuffed shells, and lasagna all in one plate in tomato sauce and melted mozzarella cheese

PENNE FILLIPO
$19.50

Penne pasta with butter, ricotta cheese, spinach, and a touch of tomato sauce

SCALLOPS PETRACA
$21.50

Ocean scallops in an Alfredo sauce with mushrooms, carrots, and peas with Penne pasta.

ORANGE ROUGHY FRANCESE
$22.00

Orange Roughy fillet dipped in egg wash, sautéed in a lemon wine sauce served with a side of penne marinara

SAUSAGE NAPOLITANA
$20.25

Sweet Italian sausage in a marinara sauce with penne pasta

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