Roasted Beets · Pickled Apple · Parsnip Mayonnaise
6th Course
De Vor Dairy Aged Gouda · Grilled Brioche · Dried Fig Reduction
7th Course
Tres Leches Cake ∙ Toasted Hazelnuts ∙ Cup of Mexican Hot Chocolate
Due to the nature of our menu, there may be times we have to substitute an ingredient.
** eating raw or under cooked meat, seafood, or eggs may increase risk of food borne illness. Please ask your server about items for which you may be concerned – but half the fun of life is found in taking risks; live a little.